Latest Reports
Data From Regenerative Farming Practices
Farm of the Future
Regenerative agriculture is not just for small scale farmers and homesteaders. Dr. Erin Silva works with producers across Wisconsin of all different sizes and goals.
Breaking the Ag Tech Bottleneck
California Ag Today
California is sowing the seeds of innovation with a new statewide partnership called the California AgTech Alliance, a $15 million initiative designed to fast-track agricultural technology from lab to field.
Border Remains Closed to Mexican Livestock and Corn Growers Urge USMCA Renewal
The Agribusiness Update
Ag Secretary Brooke Rollins says the U.S. IS NOT ready to open its border once again to cattle imports from Mexico, and National Corn Growers Association urges White House to support 16-year renewal of the U.S.-Mexico-Canada Agreement.
A Mission to Gain Ag Trade Feedback
Line on Agriculture
Farmers for Free Trade has been touring the U.S. to gather feedback on the importance of trade to agriculture.
Are Tariffs Good for Agriculture
Washington State Farm Bureau Report
Kam Quarles, CEO at the National Potato Council, says tariffs create leverage and that leverage creates opportunity … but you’ve got to use the leverage in the right way.
Ag Secretary Rollins Addresses Dairy Industry
Land & Livestock Report
Ag Secretary Rollins Addresses Dairy Industry
WRRC Executive Director-Willis
Fruit Grower Report
The Washington Red Raspberry Commission’s new Executive Director, Gavin Willis took over nearly five months ago following the retirement of long-time leader Henry Bierlink.
Real-World Lessons in Direct-to-Consumer Sales
Southeast Regional Ag News
Across the Southeast, more consumers are buying food straight from the farm. The 2022 Census of Agriculture reports that U.S. producers sold $17.5 billion worth of food directly to consumers, a 25% increase since 2017.
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