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Southeast Regional Ag News
What would you do with one-hundred grand? Well let’s not put the cart before the horse. First off, how do you get $100,000?
Fruit Grower Report
A follow up to last week's conversation with Central Washington University professor Mike Rogel, we now get to talk with student Elena Tucker about the school's new Food and Agribusiness minor or certificate program.
The Agribusiness Update
Proposed legislation to modify California’s longstanding farmland conservation law could repurpose large swaths of farm acreage, and America’s farmers and ranchers lead the way in greenhouse gas emissions reduction.
Fruit Grower Report
A follow up to last week's conversation with Central Washington University professor Mike Rogel, we now get to talk with student Elena Tucker about the school's new Food and Agribusiness minor or certificate program.
California Ag Today
What would you do with one-hundred grand? Well let’s not put the cart before the horse. First off, how do you get $100,000? The American Farm Bureau Federation, in partnership with Farm Credit, is doubling the top prize at this year’s Ag Innovation Challenge.
The Agribusiness Update
California dairy farms who figured out how to reduce greenhouse gases emitted by cow manure must now figure out how to tackle methane from the cow’s burps, and USDA announces the availability of $1.5 billion for conservation and climate solutions.
The Agribusiness Update
California dairy farms who figured out how to reduce greenhouse gases emitted by cow manure must now figure out how to tackle methane from the cow’s burps, and USDA announces the availability of $1.5 billion for conservation and climate solutions.
The Agribusiness Update
The Georgia Cotton Commission and the Georgia Peanut Commission approved nearly $1.5 million in research funding at their respective March board meetings, and USDA announces the availability of $1.5 billion for conservation and climate solutions.
California Ag Today
The conservation priorities of focus are numerous but could include carbon sequestration and increased food system resiliency,
California Ag Today
As of March 25th, citrus growers here in the state of California are able to enroll in a program that could award up to $200,000.
Line on Agriculture
A comprehensive conservation bill has been introduced called, the American Wildlife Habitat Conservation Act that has several issues of concern to NCBA.
Farm of the Future
In today’s agriculture, technology needs to be developed based on sound science and commercial need.
The Agribusiness Update
Small-scale farmers continue to struggle to stay in business, and Senate Ag Committee Chair Debbie Stabenow says she’ll push a new farm bill into the future rather than strike a deal with Republicans.
The Agribusiness Update
Half of Florida residents don’t know about local water restrictions, according to the latest University of Florida study, and Senate Ag Committee Chair Debbie Stabenow says she’ll push a new farm bill into the future rather than strike a deal with Republicans.
The Agribusiness Update
The last 12 months have been challenging for cultivated meat and seafood companies trying to raise capital, the USDA’s Economic Research Service’s Eating and Health Module captured, for the first time, national data concerning the prevalence and frequency of Americans online grocery shopping.
Southeast Regional Ag News
On Monday, Florida Commissioner of Agriculture Wilton Simpson announced the preservation of three family farms in the Florida Wildlife Corridor through the state’s Rural and Family Lands Protection Program.
Southeast Regional Ag News
The “Land Report 100” shows that as of 2021, America’s largest landowner is named Red Emmerson.
The Agribusiness Update
UC Davis researchers share new findings on accessing sugars locked up in plant materials to convert into new feedstocks to produce fuels, materials and chemicals, and cold weather sends ethanol production to its lowest point in three years.
The Agribusiness Update
UC Davis researchers share new findings on accessing sugars locked up in plant materials to convert into new feedstocks to produce fuels, materials and chemicals, and cold weather sends ethanol production to its lowest point in three years.